Barahonda Organic Barrica
Barahonda make balanced and expressive wines full of colour, flavour and complexity which have their own personality.
Barahonda’s organically cultivated vineyards have 40 year old Monastrell and 20 year old Syrah vines. The best grapes are carefully selected and vinified separately. When the alcoholic fermentation is completed, the wine is transferred to French oak barrels for six months.
91 points James Suckling 2018: Barahonda Organic Barrica 2016
Gold Medal Challenge Milésime Bio 2018: Barahonda Organic Barrica 2015
Additional Information
Grape Varieties: Monastrell, Syrah
Alcohol/VOL: 14%
Vintage: 2017
Other: Organic, Vegan, Vegetarian
Tasting Notes:
Velvety and seductive, the wine has good intensity with clean fruit and an acidity that gives it freshness balanced by well-integrated sweet oak on the finish.
The Producer
BODEGAS BARAHONDA
In Barahonda, they make balanced and expressive wines full of colour and flavour; complex wines which have their personality and which every year achieve prizes, awards and high scores by the best wine critics in the world.
As the Barahonda logo proclaims, their wines are linked to the field, made from the vine. Grapes are carefully raised as it is an essential part in the personality of a quality wine.